2nd World Cold Chain Summit 

Dec 02, 2015 - Dec 03, 2015 - in Singapore, Singapore

The Summit opened a dialogue on significant global food waste challenges. One in nine people on earth goes to bed hungry each day while 2.5 billion suffer from some form of nutritional deficiency. Meanwhile, one third or more of all food produced never makes it to a consumer.

As the earth’s population approaches 9 billion people in 2050--two thirds of which will live in urban areas away from the source of food supply--the solution of simply “growing more” needs

The Summit opened a dialogue on significant global food waste challenges. One in nine people on earth goes to bed hungry each day while 2.5 billion suffer from some form of nutritional deficiency. Meanwhile, one third or more of all food produced never makes it to a consumer.

As the earth’s population approaches 9 billion people in 2050--two thirds of which will live in urban areas away from the source of food supply--the solution of simply “growing more” needs to be challenged. 

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