May 18, 2016 - May 18, 2016 - in Online, Belgium
WHEN: 18 MAY, 2016 - 9 AM PDT / 12 PM EDT / 6 PM CET
Interest in carbon dioxide, or CO2, as a refrigerant in food retail applications has never been more intense than it is today. Much of that interest is due to CO2 systems’ favorable environmental impact, including both a negligible direct contribution to global warming from the refrigerant and a lower indirect contribution through greater energy efficiency.
Join us to learn more about e
Related events
Feb 28, 2019 - Mar 02, 2019 - in Mumbai, India
Sep 28, 2021 - Sep 29, 2021 - in Brussels, Belgium.
5 months left
Oct 13, 2021 - Oct 14, 2021 - in Washington DC, United States of America.
5 months left
Apr 01, 2022 - Apr 30, 2022 - in Newcastle, United Kingdom.
11 months left
Aug 21, 2023 - Aug 26, 2023 - in Paris, France.
2 years left
That E-mail already exists on our list !